Trinity Master Chef Camp

Develop Culinary Skills and Creativity in a Fun, Hands-On Environment

A hands-on culinary camp where children become creative chefs — experimenting with flavour and presentation, turning simple ingredients into true gastronomic stories.

What Awaits Your Child?
Each camp day is dedicated to a culinary theme and includes:
exploring a new world cuisine, mastering cooking techniques, taking part in workshops, creating original recipes, as well as food quests, team challenges, and creative reflection.

World Cuisines
By diving into the food traditions of different countries, children discover how cuisine becomes a language of culture.
Through preparing and tasting dishes, they expand their worldview, learn to respect diverse tastes, and see how food reflects history, climate, and lifestyle.
Food Design
Working with texture, colour and form, children learn to transform everyday dishes into visual art — developing their aesthetic sense, creativity, attentiveness, and the ability to find harmony in unexpected combinations.
Signature Recipes
By experimenting with ingredients and creating dishes from concept to plate, campers learn to trust their taste, mix unusual products, adapt recipes, and present them like professional chefs.
Presentation & Plating
From decorating desserts and arranging dishes to themed serving and table setting, children will learn how to create a festive, thoughtful atmosphere that enhances the entire dining experience.

Final Project
At the end of the camp, participants will host a culinary showcase — presenting their own signature dishes, sharing stories behind the recipes and plating, and offering a tasting session.
This experience builds confidence, communication skills, and the ability to express ideas through flavour and form.

Why Choose This Camp?
A healthy break from screens
Safe and supportive environment
Expert instructors and mentors
A portfolio of signature recipes
Healthy eating habits
Balanced, nutritious meals

Master Chef Camp is all about delicious, healthy food, growing independence — and the joy of creating something with your own hands.